Well it is time for Tasteful Tuesday!
Time to Cook…Carrot Cookies!
Late last fall carrots where CRAZY cheap here along with potatoes and onions! If I remember right I paid less than $2 for a 11 pound bag of carrots. I don’t remember how much the potatoes and onions where but I do know I paid less than $7 for all 3 bags at the grocery store. So it was time to dig up so recipes to use these up with especially since carrots do not keep very long!
While they were cleaning I was going through my cookbooks to see if I could find some recipes. Well, one of the best recipes I found was from a cookbook from 1960′s from a bunch of women in North Dakota where I grew up. They would submit their favorite recipes and tips for this book. I love recipes in cookbooks like this as it reminds me of home!
The one I choose to make was Carrot Cookies! It used a lot of carrots and looked halfway healthy!
Now it is time to add the frosting!
My kids LOVED this cookies! I have officially wrote this recipe down in my personal cookbook.
What is your favorite cookie to eat? Mine, chocolate chip!!